{"id":1613,"date":"2021-04-01T14:23:45","date_gmt":"2021-04-01T12:23:45","guid":{"rendered":"https:\/\/www.toulouse-white-biotechnology.com\/insights\/actualites\/actualite\/5-new-consortium-members\/"},"modified":"2026-03-16T09:33:09","modified_gmt":"2026-03-16T08:33:09","slug":"5-new-consortium-members","status":"publish","type":"post","link":"https:\/\/www.toulouse-white-biotechnology.com\/en\/insights\/blog\/news\/5-new-consortium-members\/","title":{"rendered":"+ 5 new consortium members"},"content":{"rendered":"\n

TWB welcomed 5 new members during the meeting of its consortium on 25 March, 2021:\u00a0 <\/span>Aviwell, BioEB, Clarins, Dynveo and Lesaffre which joined TWB <\/span>on January 2021.<\/p>\n

\"\"<\/a>Aviwell<\/a> <\/strong>develops processes for identification and production of bacterial communities for farm animals. Currently, the start-up produces naturally fatty goose liver without force-feeding, with guaranteed taste and ethical values from the research centre to the farm and to the consumer.<\/p>\n

\"\"<\/a>BioEB<\/strong><\/a> has developed the Leebio™ chemical process that is able to separate the 3 main constituents of lignocellulosic biomass under favourable environmental and energy conditions. This technology allows green hydrogen production from cellulose.<\/span><\/p>\n

\"\"<\/a>Clarins<\/strong><\/a> designs, manufactures and markets high-end cosmetic products, based on natural plants and raw materials. Though 90% of its products are exported, Clarins formulates and manufactures them at Clarins Laboratories in France. Clarins commits to “responsible beauty”.<\/p>\n

\"\"<\/a>Dynveo<\/strong><\/a> is a nutraceutical laboratory that produces pure food supplements, without excipients or additives, at the best concentration in active ingredients. The start-up has chosen sustainability for its growth.<\/p>\n

\"\"<\/a>For more than a century, Lesaffre<\/a> <\/strong>has been a major world player in fermentation of micro-organisms (yeasts, bacteria) for bread making, taste and food pleasure, nutrition \/ health and industrial biotechnology.<\/p>\n

\u00a0<\/p>\n

The consortium<\/a> is now composed of 53 private and public partners <\/strong>(9 large companies, 2 mid-cap company, 5 small and medium companies, 21 very small companies, 4 investors, 3 valorisation structures, 9 public partners). The companies operate in different fields: Agro-industries \/ Chemicals (materials and products) \/ Equipment \/ Biotechnology solutions \/ Flavours, Fragances and Cosmetics \/ Energy and Pharmaceuticals.<\/p>\n

\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":1620,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_schema_org_content_json":"","footnotes":""},"categories":[5,1],"tags":[97,108,32,109,110,36,68,111,26],"class_list":["post-1613","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","category-news","tag-aviwell","tag-bioeb","tag-biotechnologies-industrielles","tag-clarins","tag-dynveo","tag-industrial-biotech","tag-industrial-biotechnology","tag-lesaffre","tag-twb"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/posts\/1613","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/comments?post=1613"}],"version-history":[{"count":1,"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/posts\/1613\/revisions"}],"predecessor-version":[{"id":1619,"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/posts\/1613\/revisions\/1619"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/media\/1620"}],"wp:attachment":[{"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/media?parent=1613"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/categories?post=1613"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.toulouse-white-biotechnology.com\/en\/wp-json\/wp\/v2\/tags?post=1613"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}